Beginning November 7, Starbucks will debut its ‘A Merry Holiday Menu,’ featuring a range of limited-time beverages, pastries, and whole-bean coffee blends for the season. New this year is Starbucks’ first holiday-themed Refresher, the ‘Cran-Merry Orange Refresher,’ available in variations such as the ‘Cran-Merry Orange Lemonade’ and ‘Cran-Merry Drink’ with coconut beverage. Returning favorites include the ‘Peppermint Mocha,’ ‘Caramel Brulé Latte,’ ‘Chestnut Praline Latte,’ ‘Iced Sugar Cookie Oat Latte,’ and ‘Iced Gingerbread Oat Chai’ for tea enthusiasts.
The seasonal menu also offers festive pastries, including the ‘Turkey Sage Danish,’ ‘Snowman Cake Pop,’ and ‘Penguin Cookie,’ alongside returning items like the ‘Cranberry Bliss Bar’ and ‘Gingerbread Loaf.’ Additionally, holiday cold foams—gingerbread, peppermint chocolate, sugar cookie, chestnut praline, and caramel brulé—are available in non-dairy options. For coffee enthusiasts, the ‘Starbucks Christmas Blend,’ is marking its 40th year, and the ‘Holiday Blend’ will be offered in-store throughout the season for a robust and festive experience.
Image Credit: Starbucks Canada
